Catering Menu

30 chicken filled enchiladas topped with mole Poblano

sautéed vegetables wrapped in a spinach flour tortilla with a salsa roja. Servers 40

40 tightly rolled tortillas filled with chicken taquitos accompanied by lettuce, sour cream and avocado salsa

Ceviche verde with our nopal chips. Serves 25

Serves 40

Chicken breast with your choice of mole . Serves 20

traditional with vegetables. Serves 20

40 Pancakes

Serves 30

Assorted seasonal fresh fruits

Serves 40

Serves 30

30 filled with flor de calabaza (Zucchini Blossoms) topped with mole Verde

40 tightly rolled tortillas filled with potato accompanied by lettuce, sour cream and avocado salsa.

30 cotija cheese filled enchiladas topped with a salsa roja

Serves 40

Serves 40

traditional Yucatan marinated pork with pickled onions Serves 20

20 breakfast burritos

Serves 30

20 Ham and Cheese Croissants

Serves 30

Serves 10